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    Recipes Nudelgerichte Crunchy Peanut Shirataki Noodle Salad

    Crunchy. Fresh. Full of flavour.

    This Shirataki Noodle Salad has it all. Featuring our Saitaku Shirataki Noodles, this is one you’ll definitely want to try!

    30 mins SERVES 2

    Ingredients

    For the Salad:

    • 1 pack of Saitaku Shirataki Noodles
    • 1 tbsp Saitaku Sesame Seeds
    • ½ cucumber, julienned
    • 1 red bell pepper, thinly sliced
    • ½ cup shredded red cabbage
    • 2 spring onions, sliced
    • 2 tbsp crushed peanuts

    For the Peanut Dressing:

    • 2 tbsp Saitaku Soy Sauce
    • 2 tbsp Saitaku Rice Vinegar
    • 4 tbsp smooth peanut butter
    • 1 tbsp sesame oil
    • 2-3 tbsp water
    • 1 tsp crushed garlic

    Instructions

    1. Cook the Saitaku Shirataki Noodles according to packet instructions.
    2. Drain and rinse under cold water.
    3. Combine cucumber, pepper, cabbage, and spring onions in a large bowl.
    4. Whisk together all dressing ingredients until smooth.
    5. Add noodles to the vegetables.
    6. Add the dressing and toss thoroughly.
    7. Top with peanuts and sesame seeds.
    8. Serve immediately or chill before serving.
    Shirataki Noodles
    Sushi Soy Sauce
    Rice Vinegar
    White Roasted Sesame Seeds
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